Fore Rib Carvery Trimmed 4 Kg

This is an aged beef fore rib is from local Hampshire cattle, free range and grass fed, it will be from a native bred of beef like angus, Hereford, short horn cattle chosen because of the conformation, fat and marbling.

Ideal portion for 2-3

An incredibly special roasting cut.

we aged this beef in our special ageing cabinet with antibacterial filters and Himalayan salt blocks to draw the moisture out and increase the flavour.